Beer Tasting at Blu Jam Café - as seen in Where Magazine
Apr. 3. Beer expert Larry James, a Knight of the Belgian Brewer’s Guild in Brussels, shares some of his favorite brews while Blu Jam Café chef-owner Kamil Majer creates a gourmet five-course tasting menu to match each beer. Menu highlights include grilled barramundi paired with Affligem Blonde, baby back ribs paired with Uinta Hopnotch IPA, among others. 7:30 p.m. $49/pp. 7371 Melrose Ave., L.A., 323.951.9191. blujamcafe.com