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Blog 2017-11-16T09:40:50+00:00

The Blu Jam Blog

1905, 2016

Santa Barbara Syrah

May 19th, 2016|

We live in California so let's support local economy by visiting Santa Barbara county and the beautiful vineyards that lie there! There is something for everyone! From great Syrah to awesome Pinot Noir as well as great and well balanced Chardonnay! Great restaurants are bountiful and food is awesome! Here I took photos of 3 Syrah clones, there are in total 12 Syrah clones that are approved and each grape [...]

1804, 2016

Ketchup Recipe

April 18th, 2016|

BLU JAM KETCHUP RECIPE Ingredients: 90oz skinless tomatoes (Can) 2 cups of brown sugar 1 cup of white vinegar 3 tbs of onion powder 1 tbs of garlic powder 3 tbs of celery salt 3 pc of whole cloves Put the peeled tomatoes in the blender along with all the ingredients except the cloves. Blend in batches, transfer to a heavy bottom pan, add cloves and bring to boil, simmer [...]

3003, 2016

10 Los Angeles Brunch Spots That Will Have You Screaming “West Coast Is The Best Coast!”

March 30th, 2016|

Nice writeup about the best brunch spots in Los Angeles.. and guess who's number 1? 🙂 10 Los Angeles Brunch Spots That Will Have You Screaming “West Coast Is The Best Coast!”  

2112, 2015

Chef Kamil’s Restaurant Recommendations

December 21st, 2015|

Want to take your family, friends or co-workers out for dinner before 2015 is over? My list of my favorite and highly recommended restaurants in Los Angeles!  Providence... Food is incredibly "put" together, great service, #providence Spago...after all these years, they still "got" it...Wolfgang still comes to your table and says hello and chatting a bit...lunch is my favorite time to go!! #spago n/naka...kaiseki style and Niki the chef/owner is [...]

1911, 2015

Chef Kamil’s bread stuffing

November 19th, 2015|

INGREDIENTS: 1 loaf of sour dough bread-cut up in 1 inch pc. ( it can be an old bread) 5 medium size carrots...cut into small pc. 3 stalks of celery, cut into small pc. 3 medium size onions, chopped small 3 whole shallots, chopped small 1 cup of raisins...(8oz) 1 cup of black currants or dried cranberries... (8oz) 1 cup of walnuts...(8oz) 10 pc of button mushrooms chopped 1 lb. [...]

1811, 2015

A perfect wine for Thanksgiving

November 18th, 2015|

Perfect wine for your Thanksgiving dinner! Awesome, bright red wine with focus on raspberry and cherry fruit flavors and aromas! Just wow! Well balanced and over all just a fantastic wine with amazing structure made entirely with Nerelo Mascalese grape! Enjoy... you can buy it at K&L wines store on Vine street in Hollywood!

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