Blog 2017-11-16T09:40:50+00:00

The Blu Jam Blog

2710, 2015

Great Bordeaux wine for $14

October 27th, 2015|

One of the best wines I have ever had from right bank Bordeaux for $14!!!!! Well balanced with dark berry fruit and fresh herbs, surprisingly long finish with firm tannins! 17 out 20 Points on Chef's Kamil wine scale! This wine will be a huge hit at your next party, I promise!! Blend of 80% Merlot and 20% Cabernet Franc  "Chateau D'Aiguilhe Querre" grand vin de Bordeaux 2010

1110, 2015

Chef Kamil Dreams of Sushi

October 11th, 2015|

I was lucky enough to get into this 3 Michelin star gem, Hiro Sushi and wow!! Simply the best sushi I have ever had...the texture, color, taste... my life is ruined NOW!! Thank you Jiro-san for showing the way! The emphasis on details were mind blowing and very inspirational! Can't wait to go back but this experience will last a life time! You should all watch the Netflix original " [...]

3008, 2015

Moroccan Chicken recipe

August 30th, 2015|

SAUCE: In a heavy bottom pan, pour 2 cups of Sweet Riesling wine and 2 tablespoons of white vinegar, 1 cup of chicken stock, half of a small onion sliced, a teaspoon of minced garlic, a teaspoon of cumin, 4 sticks of cinnamon, half a teaspoon of cayenne pepper, a tea spoon of turmeric... Bring to a boil, add a tablespoon of honey and 5 chopped dry apricots, simmer down [...]

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