Alma Rosa, Pinot Blanc, Santa Barbara, 2009 What can I say… hanging out with Richard Sanford and my management team in his Alma Rosa vinery was awesome, he made sandwiches and salad and we were sitting on long benches under large oak trees in the middle of “El Jabali Vineyard”
Read More
Blog
Mar 30, 2012 |
An event not to be missed by any beer enthusiasts.
On April 3rd at the Blu Jam Cafe, hosted by chef & owner Kamil Majer, along with beer expert Larry James, the evening will feature a five-course tasting menu to complement the five delicious brews. With an emphasis on Belgian beers (Larry James is a Knight of the Belgian Brewer’s
Read More
Read More
Mar 30, 2012 |
Where Magazine – Beer Tasting at Blu Jam Café
Beer Tasting at Blu Jam Café - as seen in Where Magazine Apr. 3. Beer expert Larry James, a Knight of the Belgian Brewer’s Guild in Brussels, shares some of his favorite brews while Blu Jam Café chef-owner Kamil Majer creates a gourmet five-course tasting menu to match each beer. Menu highlights include
Read More
Read More
Mar 28, 2012 |
6th Anniversary Celebration Dinner!
Come Celebrate our 6th Anniversary with us! Wednesday April 11th we would like to invite you to come in for dinner. To show our appreciation for your support every guest will receive a complimentary glass of champagne and dessert with their meal. Reservations suggested, call today to book your table.
Read More
Read More
Mar 09, 2012 |
An evening of Beer Tasting paired with a 5 course dinner
An evening of Beer tasting with beer expert and beer buyer for Wine Warehouse Larry James Paired with a 5 course dinner Tuesday April 3rd, 2012 at 7:30pm 1st course Arugula salad with Chevre goat cheese, beets, candied walnuts and citrus-herb vinaigrette Celis White 2nd course Pan roasted cauliflower soup with chives, grilled
Read More
Read More
