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November 11, 2017 @ 7:00 pm - 10:00 pm| $79.95
Join us for a special 5 course dinner including wine pairings with wines from Abbazia Di Novella and regional food by Chef Kamil Majer.
Tax & 18% gratuity not included.
EVENING OF ABBAZIA DI NOVACELLA WINES AND REGIONAL FOOD CREATED BY CHEF KAMIL
Charred radicchio / speck / apples / lemon-olive oil
Kerner Valle Isarco Alto Adige 2016
Castelluccio lentil soup / root vegetable / fresh thyme
Pinot Grigio Alto Adige 2016
Seared Seabass / lemon risotto / Italian kale / caper-gremolata
Gruner Vetliner Alto Adige 2016
Grilled lamb chop / braised white beans / eggplant “jam” / mint pesto
Pinot Nero Alto Adige 2016
Panna Cotta / fresh berries / apple puree
Dessert wine and it’s a surprise from Chef Kamil
Menu subject to change without notice