All Day Menu

We strive to use organic produce, fresh seafood and free range meats with no added hormones or antibiotics. We use nearby farms to support the local economy: Jacobs Farm, Rodoni Farm, Riverdog Farm, Terra Firma Farm, and Niman Ranch. 

Download PDF of the regular menu

V = Vegan
Vp = Vegan Possible
Gf = Gluten Free
Many dishes can be made vegan by leaving the cheese out and substituting tofu for eggs on most breakfast items. Most of our dishes can be gluten free; look for the gluten free mark.

All Day Menu

House Made Soups 

Homemade Vegan Split Pea Soup V  

with Herb Croutons 6.95

Kamil’s Famous Goulash Soup 


Soup of the Day



With Goulash soup add 1.50

Soup & Half Gourmet Sandwich


Soup & Half Salad

12.95 (Except Steak Bistro Salad)

Gourmet Sandwiches

With either organic mixed greens, crispy potatoes, or seasonal fresh fruit.


Strips of smoked crispy bacon, arugula, tomato, avocado, pistou aioli on toasted ciabatta 11.95

Veggiewich Vp

Fresh tomato, arugula, basil, avocado, roasted red bell peppers, beets, vegan herb pistou, and provolone on whole wheat 12.95


Shaved Black Forest ham, melted brie, caramelized onions, sliced tomato, dijon mustard, & mayo on toasted ciabatta 12.95

L.A. Club

Sliced turkey breast, Black Forest ham, crispy bacon, avocado, tomato, cucumber, mayo and provolone on toasted ciabatta 13.95


Fresh ovaline mozzarella with sliced tomato, fresh basil, arugula, and balsamic vinaigrette on toasted ciabatta 11.95

Turkey Pistou Panini

Oven-roasted turkey breast, tomatoes, house made pistou and provolone cheese, on pressed ciabatta bread 13.95


Oven-roasted turkey breast, sliced tomato, cucumber, mayo, dijon mustard, avocado and provolone cheese on toasted ciabatta 12.95

BBQ Chicken

Grilled free range breast of chicken, smoked bacon, caramelized onion, melted provolone, mayo, tomato and BBQ sauce on toasted ciabatta 12.95

Garden Panini Vp

Baby spinach, sautéed mushrooms, mozzarella, sun-dried tomatoes, caramelized onions, fire-roasted red bell pepper, Montchevre goat cheese and house made pistou, on pressed ciabatta bread 12.95

Grilled Cheese

Grilled sandwich with melted mozzarella, Montchevre goat cheese, cheddar cheese, and sliced tomatoes on sourdough bread 9.95
Add Ham or Bacon 1.95
Add Jalapeño 75¢

Grilled Burgers

All served on brioche burger bun (except the vegan burger) with choice of organic mixed greens, crispy potatoes or fresh fruit.

Classic Cheese Burger

Grilled Wagyu ground beef with wild arugula, fresh tomato, caramelized onions and cheddar cheese 13.95

Gourmet Burger

Grilled Wagyu ground beef with pistou aioli, sautéed mushrooms, crispy bacon, gorgonzola, caramelized onions, wild arugula 15.95

Turkey Burger

Lean free range ground turkey, wild arugula, fresh tomato, caramelized onions and pistou aioli 12.95

Vegan Burger V

House made grilled tofu based vegan patty with wild arugula, vegan herb pistou, and sliced tomato on a vegan ciabatta 11.95

Add Crispy Smoked Bacon 1.95 Add Jalapeño .75¢
Add Avocado 1.95 Add Any cheese 1.00

Fresh & Crisp Salads

Served with bread upon request

Beets and Greens Vp, Gf

Arugula, fresh beets, goat cheese, black currants, candied walnuts, and citrus vinaigrette 12.95

Sonoma Vp, Gf

Organic mixed greens, candied walnuts, sliced granny smith apples and seedless grapes with gorgonzola cheese and balsamic vinaigrette 12.95

Steak Bistro Salad Gf

Sliced Niman Ranch beef tenderloin, sun-dried tomatoes, roasted red bell peppers, gorgonzola cheese, and arugula with balsamic dijon mustard vinaigrette 17.95

Blu Jam Cobb Gf

Marinated chopped grilled chicken breast, crispy smoked bacon, chives, chopped tomato, avocado, gorgonzola, and ranch dressing on a bed of arugula 14.95

Warm Mushroom Salad Vp, Gf

Sautéed fresh mushrooms, organic mixed greens, chopped tomatoes, goat cheese, chives and balsamic vinaigrette dressing 12.95

Tuscany Salad Vp, Gf

Arugula with fresh ovaline mozzarella, roasted red bell peppers, tomatoes, basil, and balsamic vinaigrette dressing 12.95

Add sliced grilled to order Mary’s Farm chicken breast 3.95
Add grilled Scottish Shetland Island salmon 7.95
Add grilled Niman Ranch beef 8.95


Herb Chicken Gf

Two grilled, free range chicken breasts with mashed potatoes, sun dried tomato-herb sauce and grilled vegetables 15.95

Chicken Schnitzel

Two Mary’s Farm chicken breasts, breaded and pan fried, served with mashed potatoes, lemon and grilled vegetables 15.95

Kamil’s Lunch

Our famous Czech goulash served with macaroni and chives 14.95

Argentinean Brunch Steak Gf

Grilled paillard of Niman Ranch steak, served on a bed of grilled herb potatoes and grilled vegetables, topped with eggs sunny side up, and house made chimichuri 19.95

Chicken “Tingas” Tacos Gf

Chicken braised in San Marzano tomatoes, onions, cilantro and chipotle, served on three soft corn tortillas with mozzarella cheese and side of spicy black beans 13.95

Grilled Salmon Gf

Fresh Scottish Shetland Island salmon served with grilled vegetables, mashed potatoes and lemon-caper sauce 16.95

Salmon and Spinach Gf

Grilled fresh Scottish Shetland Island salmon served with sautéed spinach, zucchini, green peas and sauce of San Marzano tomatoes, capers, and basil 16.95

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