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Lunch 2018-01-16T16:45:03+00:00

LUNCH

Served From 11am

Large Take-Out Platters are available 7 days a week with pickup or delivery starting at 8am.

V = Vegan | VP = Vegan Possible | GF = Gluten Free | GFP= Gluten Free Possible.
In order to provide efficient and faster service, we politely decline any substitutions. Prices subject to change without notice.
You can exchange mixed greens or fresh fruit instead of potatoes as a side. For egg whites only, add $1.95.
Water served upon request.

HOUSE MADE SOUPS

FRESH SALADS

7.95

7.95

7.95

COMBOS

13.95

13.95

SANDWICHES & BURGERS

All sandwiches and burgers are served with a choice of locally grown mixed greens, grilled potatoes,
or fresh fruit

12.95

12.95

VEGGIE SANDWICH (V)
Rainbow kale, smashed avocado, red radishes, fresh beets, pickled red onions, tomatoes, daikon sprouts, vegan tarragon aioli, rustic Italian bread

12.95

12.95

12.95

12.95

13.95

TURKEY BURGER
Grilled free range ground turkey, bibb lettuce, tomatoes, house pickled red onions, chipotle aioli, burger bun

12.95

BEET SALAD (VP)
Bibb lettuce, kale, fresh beets, red radishes, shaved almonds, dried cranberries, gorgonzola, balsamic vinaigrettee

12.95

WARM MUSHROOM SALAD (GF, VP)
Mixed greens, sautéed mushrooms, sun dried tomatoes, goat cheese, balsamic vinaigrette

12.95

BLU JAM COBB SALAD
Bibb lettuce, chopped grilled chicken, smoked bacon, tomatoes, avocado, gorgonzola, house made ranch

14.95

STRAWBERRY SALAD (VP)
Rainbow kale, fresh strawberries, black currants, shaved almonds, goat cheese, balsamic vinaigrette
Add sliced grilled chicken to any salad 3.95

12.95

MAIN COURSES

BRUNCH ARGENTINEAN “LOMO”
Grilled paillard of beef tenderloin, chimichuri sauce, grilled potatoes, spinach, carrots, organic sunny up egg

19.95

GRILLED SCOTTISH SALMON
Fresh salmon, Beluga lentils, spinach, carrots, lemon-dill gremolata

17.95

14.95

13.95

The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.

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