Zagat Review for Blu Jam"Popular with weekend brunches", this Mid-City "gem" delivers "creative" American-European "comfort food" (the "crunchy French toast is a must-try") with a local-ingredient focus throughout the day; the "super-nice" staff navigates the "cozy" digs as well, and though patrons point out the "crowds", they generally agree it's "worth the wait." - Zagat
Los Angeles MagazineChef Kamil Majer does this kind of encrusted French toast that sometimes he just sends over with vanilla sauce and, oh boy, it’s sinfully delicious - Jeff Goldblum
LuxLifeBlu Jam Café is sure to become a weekly tradition for you and your friends.
Los Angeles MagazineBest breakfast in L.A. I’m almost afraid to tell you about it because I don’t want it to get too crazy - Jeff Ross
Bon AppétitI really like Blue Jam Café on Melrose for goulash - Andy Milonakis
Los Angeles ConfidentialInventive brunch isn’t just reserved for the weekend at this restaurant.
Flavorpill...serving possibly the best French Toast in LA (crunchy, and served with vanilla sauce) ...they've also begun to serve exceptional dinner fare.
Best of Citysearch Winner 2011!We won Best of Citysearch 2011 for Breakfast! Yeah!
Tim TebowNothing beats some good ol' breakfast food! @BluJamCafe in LA is awesome!
Talk of the Town News 2012 WinnerWe received a 5 star award from Talk of the Town News.
Grub Street Los AngelesBlu Jam Cafe Embraces Breakfast for Dinner
AOL’s City GuideThe best breakfast in Los Angeles.
Los Angeles MagazineLocals wake up early for Blu Jam Café’s cornflake-battered crunchy French toast. [Blu Jam now] doing a real supper service.
Williams-SonomaOne of our favorite breakfast spots in the country.
LA Grove LivingKamil’s passion for flavor, tastes of his home country reinvented and the romance of wine married to each dish is infectious in it’s delight.
Huffington PostAmong the best pancakes in Los Angeles
NBC Los Angeles NewsWe're drooling!
B-Side BlogTurns out Blu Jam does a pretty mean dinner too. Who knew?
Best of LAThe egg brioche dipped in batter, rolled in crunchy corn flakes was grilled to perfection.
The Raging Taste BudsEverything I’ve tried at Blu Jam has blown me out of my chair!
Beer Search Party...this is an event not to be missed by any beer enthusiasts.
Park La Brea News/Beverly PressAn International dining adventure.
LA Direct MagazineThe Soup Maestro... LA’s real-life soup expert is generous, attentive and always smiling.
944 MagazineThe menu is loaded with fresh organic ingredients… The Florentine Twist Benedict and a cup of organic coffee is a perfect power breakfast…
Los Angeles TimesThis hearty stew is sure to warm and fill you up on chilly days and cold nights.
Love B ScottIt's hard to complain when you eat like a king on a peasant’s pay.
LA WeeklyBlu Jam Café's quaint interior is rustic and romantic with a chic twist of original art from local artists. The menu is testament to the organic ingredients and dishes to suit every lifestyle, from vegan recipes to Angus burgers and an elaborate breakfast selection.
LA.comAnother pleasant Melrose eatery. Add this low-key eatery to the list of worth-it pitstops.
MetromixThe brunch crowds of West Hollywood have another place to enjoy French toast: Blu Jam Cafe.
- Los Angeles Alternative MagazineAs for the egg dishes, it’s tough to choose. My favorite was probably the Old World Scramble with its combination of Portobella and button mushrooms. Lunch is served anytime and soups are out of the world! Pea soup has never been a favorite, but Majer’s smooth, unobtrusive puree won me over.
- SCV MagazineEverything about the soup at Blu Jam Café goes against the traditional convention. Most of the hot stuff is vegan. That means the soups like the rich carrot ginger and green pea are delectable because of their vegetable goodness, not because the chef added a ton of cream.
