Boston peppers for a fiery sidekick

Colorful side dish of roasted hot peppers, lemon-mint infused Chateau d’ Estoublon olive oil, chive spears, red lava salt.
Perfect for any occasion… Will bring a bit of “heat” to your dinner table!

2016-10-10T01:04:49-07:00October 10th, 2016|Blog, Recipes|
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